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Herbs

03/06/2020 / By Evangelyn Rodriguez

Animal study reveals that Chinese mulberry demonstrates protective effects against liver injuries caused by oxidative stress

Cudrania tricuspidata, commonly known as Chinese mulberry or mandarin melon berry, is a small, cold-hardy tree that’s been used as a source of food and medicine in China for thousands of years. Today, it is grown in different parts of the world and is known for its red raspberry-like fruits, which ripen in late summer. […]

02/23/2020 / By Divina Ramirez

Curcumin and green tea are both healthy – what happens when you combine them?

Millions of people worldwide still rely on traditional practices, beliefs and treatments. In China and India alone – two of the largest countries in Asia – traditional medicine continues to be widely used. Green tea and turmeric are two of the most popular functional foods used in traditional medicine. While the compound epigallocatechin-3-gallate (EGCG) in green tea […]

02/17/2020 / By Evangelyn Rodriguez

Researchers look at the anti-inflammatory properties of TCM made from bitter orange and gardenia

Medicinal plants with anti-inflammatory components are of great scientific interest due to the role played by inflammation in the development of chronic diseases. In traditional Chinese medicine (TCM), several herbs are known to have the ability to reduce inflammation by inhibiting the production of pro-inflammatory molecules. In a recent study published in the Chinese Journal of […]

02/16/2020 / By Evangelyn Rodriguez

Can this East Asian shrub help reduce the harmful effects of oxidative stress? Study explains

Lindera glauca is a medicinal shrub with a variety of uses. Besides being an excellent condiment and food flavoring, L. glauca is also used in the manufacturing industry and in traditional medicine. A recent study published in the Journal of Medicinal Food investigated the antioxidant and protective effects of L. glauca stem extracts (LGS) against oxidative stress. In it, researchers from Konkuk University in South Korea reported […]

02/12/2020 / By Evangelyn Rodriguez

A closer look at alternative medicine use among patients with cancer

The National Cancer Institute defines complementary and alternative medicine (CAM) as medical products and practices that are not part of standard medical care. While complementary medicine refers to non-standard treatments (e.g., acupuncture) that are used together with conventional medicine, alternative medicine refers to any treatment (e.g., natural remedies) used in place of standard medical treatments. […]

02/10/2020 / By Mike Adams

We’ve already identified three natural molecules that inhibit coronavirus replication in the body… and they don’t come from Big Pharma

While the world of the brainwashed masses are waiting for Big Pharma to save them from the coronavirus pandemic with a drug or a vaccine, we’ve been researching molecules from nature that are known to inhibit coronavirus replication in the body. So far, we’ve already identified three natural molecules. One of them is abundantly found […]

02/05/2020 / By Evangelyn Rodriguez

How can TCM help with mild cognitive impairment?

In this article, researchers from the Royal Melbourne Institute of Technology (RMIT) in Australia evaluated clinical evidence for various Chinese herbal medicines (CHMs) used to treat mild cognitive impairment (MCI). Their review was published in The Journal of Alternative and Complementary Medicine. It is estimated that MCI affects six to 12 percent of the population. Early treatment, however, […]

01/28/2020 / By Darnel Fernandez

Curcumin: Prevent liver disease and reduce liver fat with this amazing natural plant compound

Fatty liver disease, also known as hepatic steatosis, is a life-threatening condition caused by an abnormal buildup of fat in the liver. While it is usually caused by excessive alcohol drinking, this disease can also stem from non-alcoholic means. This fat buildup could lead to inflammation in the liver, causing damage and creating scarring. Severe […]

01/07/2020 / By Evangelyn Rodriguez

Review examines the positive outcomes of herbs and spices on blood pressure

Researchers from La Trobe University in Australia reviewed randomized controlled trials investigating the effects of herbs and spices on blood pressure. The findings of their systematic review and meta-analysis were published in the Journal of Hypertension. Hypertension, also known as high blood pressure, is a major risk factor for cardiovascular disease. It affects 1 billion people […]

01/02/2020 / By Evangelyn Rodriguez

A healthy gut is the first step in getting the most benefits from Chinese ginseng

A healthy digestive system is just as important for overall health as a healthy immune system. In fact, the two are connected. Several studies have shown how the body benefits from having a healthy gut microbiota — the community of microorganisms that live in the human gut. However, the exact role of this microbial community in […]

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