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News & Articles By Cassie B.
06/03/2025
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By Cassie B.
Daily vitamin D may add years to your healthspan by preserving DNA, research reveals
Vitamin D supplementation slows cellular aging by preserving telomere length, protecting DNA and promoting longevity. A Harvard-affiliated study found 2,000 IU daily preserved telomere length, equivalent to nearly three years less aging. Vitamin D outperforms synthetic anti-aging drugs by naturally enhancing telomerase activity, repairing telomeres safely and affordably. Younger, healthier individuals benefit most, while obesity […]
05/29/2025
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By Cassie B.
Sunlight supercharges immune cells: Study reveals daytime boosts infection-fighting power
Sunlight activates immune cells like neutrophils, making them twice as effective at fighting infections during daylight due to a light-sensitive gene called per2. Modern lifestyles disrupt circadian rhythms, weakening immunity, while natural sunlight offers a free and powerful alternative to immune-boosting pharmaceuticals. Researchers used zebrafish to show that disabling per2 slows immune response, while restoring […]
05/22/2025
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By Cassie B.
Nebraska makes history as first state to ban soda, energy drinks from food stamps
The USDA approved Nebraska’s request to ban soda and energy drinks from SNAP purchases, marking the first state to restrict sugary beverages under the program. The ban, effective January 2026, aligns with Trump’s “Make America Healthy Again” initiative, targeting obesity and diabetes linked to poor nutrition. Obesity affects 40.3% of Americans, with 1 in 3 […]
05/21/2025
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By Cassie B.
Swapping 30 minutes of sitting with exercise slashes second heart attack risk by 61%, study shows
Heart disease is America’s top killer, but new research shows moving more, sitting less, and prioritizing sleep can drastically reduce the risk of a second heart attack. Replacing just 30 minutes of daily sitting with moderate exercise cuts the risk of another cardiac event by 61%, while light activity reduces it by 50% and extra […]
05/21/2025
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By Cassie B.
Dairy outperforms vegan diets in blood sugar control, new study reveals
A new study in Clinical Nutrition reveals dairy consumption stabilizes blood sugar better than a strict vegan diet, challenging plant-based superiority claims. Researchers found dairy eaters had lower glucose levels and higher beneficial compounds like acetyl-L-carnitine, while vegans experienced more blood sugar spikes. The trial involved 30 adults, with diets matched for nutrients; only dairy […]
05/16/2025
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By Cassie B.
RFK Jr. announces simplified federal dietary guidelines promoting whole foods, slams past industry influence
HHS Secretary Robert F. Kennedy Jr. announces new four-page dietary guidelines by August 2025, urging Americans to eat whole foods and avoid processed, sugary products. The streamlined guidelines replace the 164-page 2020 version, which Kennedy criticized as industry-influenced and riddled with conflicts of interest. The overhaul prioritizes transparency, locally sourced foods, and removing corporate influence, […]
05/16/2025
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By Cassie B.
FDA greenlights 3 natural food dyes as synthetic toxins get phased out under RFK Jr.
The FDA has approved three new natural food dyes—galdieria extract blue, butterfly pea flower extract, and calcium phosphate—replacing synthetic dyes linked to health risks like hyperactivity and cancer. Health and Human Services Secretary Robert F. Kennedy Jr. is leading a push to eliminate petroleum-based artificial dyes by 2026, marking a major win for clean food […]
05/13/2025
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By Cassie B.
FDA takes historic step to ban ingestible fluoride for kids amid gut health and IQ concerns
The FDA will remove prescription fluoride drops and tablets for children due to risks to gut health, thyroid function, and cognitive development. Growing evidence links systemic fluoride exposure to lower IQ, microbiome disruption, and chronic health issues, prompting state bans on water fluoridation. FDA Commissioner Marty Makary warns ingested fluoride may harm gut bacteria, immune […]
05/08/2025
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By Cassie B.
Inflammatory foods linked to early puberty in girls, raising health concerns later in life
Girls in Western nations now start puberty earlier, with first periods averaging age 12 compared to 17 in the 1850s, raising long-term health risks. A new study links inflammatory diets high in processed meats and sugar to earlier puberty, while anti-inflammatory foods delay it, regardless of body weight. Early puberty increases risks of breast cancer, […]
05/07/2025
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By Cassie B.
Tyson Foods eliminates toxic synthetic dyes ahead of FDA ban
Tyson Foods will eliminate petroleum-based synthetic dyes from its products by the end of the month in a move praised by HHS Secretary Robert F. Kennedy Jr. as a step to protect children from health risks like ADHD. The FDA plans to ban six artificial dyes by 2026, with Tyson already reformulating most retail products, […]
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