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News & Articles By Ramon Tomey
06/04/2025
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By Ramon Tomey
Charlotte Gerson and Dr. Morton Walker explore the Gerson Therapy, a natural path to healing chronic illness
The Gerson Therapy, developed by Dr. Max Gerson and championed by his daughter Charlotte, offers a holistic, nutrition-based approach to healing chronic and infectious diseases – contrasting with mainstream medical treatments. The therapy focuses on hyperalimentation (flooding the body with nutrients) and detoxification, using organic vegetarian meals, raw juices (up to 13 glasses daily) and […]
03/20/2025
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By Ramon Tomey
Dr. Ed Group shares a path to natural home and body detoxification in “The Green Body Cleanse”
In his book “The Green Body Cleanse,” Dr. Edward Group III highlights that toxins in the body and environment are major contributors to poor health, with the colon being a critical area for toxin accumulation. Failure to eliminate toxins can lead to systemic health issues through “leaky gut syndrome.” The book outlines a five-step comprehensive […]
03/18/2025
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By Ramon Tomey
Daniel Reid’s “Chinese Herbal Medicine”: A journey through history and healing
Daniel Reid’s “Chinese Herbal Medicine” explores a millennia-old healing tradition blending spirituality, philosophy and science. Its origins are tied to legends like the discovery of san qi (Yunnan Baiyao) and the contributions of Emperor Shen Nong, who tested medicinal plants and laid the foundation for this ancient practice. The practice is guided by the philosophy […]
02/18/2025
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By Ramon Tomey
“The Vitamin Hunters” by Albert von Haller looks into the unseen revolution in nutrition
Japanese physician Kanehiro Takaki conducted a groundbreaking experiment that linked beriberi to a deficient diet of polished rice, challenging the prevailing belief that it was caused by an infectious agent. British naval physician Dr. James Lind conducted a meticulously controlled experiment that proved citrus fruits could prevent and cure scurvy, despite his findings facing resistance […]
03/22/2024
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By Ramon Tomey
Study: Compound in broccoli can help address BLOOD CLOTS
Broccoli is a superfood with many health benefits, which can mainly be attributed to the presence of the plant compound sulforaphane. While sulforaphane is known for its cancer-fighting properties, a study has found that it can also address blood clots. The study, published January 2024 in ACS Central Science, looked at how certain plant compounds […]
05/01/2023
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By Ramon Tomey
Here are several reasons to include spinach in your daily diet
Mention spinach (Spinacia oleracea), and the first thing that comes to mind would be Popeye. The fictional sailor is known to eat a canned version of this vegetable, making him “strong to the finish.” While eating spinach in real life won’t grant super-strength, people will definitely benefit from including this superfood in their diet. Spinach […]
03/02/2023
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By Ramon Tomey
Studies show saffron can fight cancer and protect against chemotherapy-induced damage
Saffron (Crocus sativus) is known as the world’s most expensive spice. It has also gained a reputation for being able to address cancer and the negative effects of anticancer drugs. According to Tasting Table, saffron’s high price stems from the fact that C. sativus bulbs only yield one flower that blooms for a three-week period […]
01/03/2023
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By Ramon Tomey
Study: People who exercise more tend to develop less severe COVID-19 symptoms
People who engage in higher amounts of physical activity before getting infected with the Wuhan coronavirus (COVID-19) tend to develop less severe symptoms, according to a study. The study published Dec. 14 in the American Journal of Preventive Medicine (AJPM) sought to determine if there is a link between physical activity and less severe COVID-19 […]
12/13/2022
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By Ramon Tomey
Cinnamon found to help prevent Alzheimer’s disease
Cinnamon is a spice often associated with the fall season in America. It is the reason why apple pies and gingerbread lattes have that warm, traditional scent. But aside from brightening up these fall favorites, cinnamon can also help prevent Alzheimer’s disease. Cinnamon has been used worldwide for thousands of years. Ancient Egyptians used cinnamon mainly for […]
11/28/2022
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By Ramon Tomey
Study: Vitamin D reduces COVID-19 death risk by at least 25%
Supplementing with vitamin D can reduce the risk of dying from Wuhan coronavirus (COVID-19) infection by at least 25 percent, according to a paper. The study published Nov. 12 in Scientific Reports involved more than 660,000 veterans availing of medical care under the Department of Veterans Affairs. The researchers gave vitamin D2 to 220,265 participants, […]
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