natural
prevention
mindbodyscience
longevity
holisticdentistry
healingarts
naturalhealth
folk medicine
10/08/2019
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By Melissa Smith
The cup saucer plant from India found to prevent, treat type-2 diabetes
Eating fruits and vegetables, which are nutritious and rich in beneficial phenolic compounds, protect against conditions related to oxidative stress. The fruits and leaves of a plant in India known as the cup saucer plant (Breynia retusa) may also be consumed to protect against diabetes, according to a study published in the journal Food Science […]
10/07/2019
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By Darnel Fernandez
A natural cure for influenza: Study proves elderberries are an effective antiviral
Elderberry — also known as Sambucus nigra — is a small, antioxidant-rich fruit commonly found in Europe and North America. This fruit has been used in folk medicine to treat many ailments. In a study published in the Journal of Functional Foods, researchers reported that the elderberry fruit can help fight the influenza virus. Conducted by researchers from the University of Sydney, the study […]
10/07/2019
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By Darnel Fernandez
Researchers confirm: Boost your brain health and relieve anxiety with curcumin, a natural antidepressant
Curcumin is the active ingredient in turmeric, an Indian spice commonly added to curries, where it lends its yellow color. Beyond its color, however, curcumin is also responsible for a majority of its health benefits. The use of turmeric for medicinal purposes is nothing new. It’s a mainstay in both Indian and Chinese cultures in folk medicine for various ailments. […]
09/20/2019
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By Evangelyn Rodriguez
Discover natural agents for disrupting bacterial biofilm
Bacteria represent just one part of a large and thriving community of microorganisms that the human body plays host to. These microbes can be found in different parts, including the skin, the oral cavity, and most notably, the gut. While bacteria, together with other microbes, contribute to the maintenance of good health, certain factors, such […]
07/10/2019
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By Edsel Cook
Researchers discover natural treatment for blindness caused by degenerative eye diseases
The colorful hyacinths grown in many gardens contain compounds that could naturally treat degenerative eye diseases. These beneficial substances may one day provide a means of preventing the onset of blindness caused by eye diseases. Several conditions could lead to blindness. For pre-term babies, it is retinopathy of prematurity (ROP). One out of every five premature babies has this disease, and in most cases, […]
05/29/2019
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By Zoey Sky
Bitter herbs can alleviate symptoms of GERD
While some herbs are used in different cuisines to enhance the flavor of certain dishes, other herbs are used medicinally to treat minor complaints like colds or nausea. According to researchers, bitter herbs and vegetables can be used to treat the symptoms of conditions like gastroesophageal reflux disease (GERD). The National Institute of Diabetes and Digestive […]
05/23/2019
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By Ralph Flores
Review looks at the ethnobotanical properties of certain plants in Ghana
For a lot of people in the U.S. and other highly developed nations, access to conventional medicine is a non-issue. Other areas around the world, however, don’t have that access, which is why they rely on more traditional forms of medicine, particularly people from developing countries. A review led by the University of Ghana investigated how local […]
03/11/2019
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By Edsel Cook
Cranberries offer an excellent way to boost your health, say nutrition researchers
If you are often having problems with your urinary system, you should consider eating cranberries on a regular basis. The fruit contains phytochemicals that can prevent harmful bacteria from causing urinary tract infection. Rutgers New Jersey Agricultural Experiment Station (Rutgers NJAES) researcher Amy Howell explained that cranberries occupies an important place in the pharmacopoeia of […]
02/08/2019
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By Edsel Cook
Study highlights the vast medicinal properties of the popular spice saffron
A widely used and very popular herbal spice is quietly but effectively protecting your health every time you consume it. Iranian researchers reported that saffron is full of protective phytochemicals that shield your body from disease. Saffron is made from the dried stigma of the saffron crocus (Crocus sativus). It improves the color, scent, and taste of […]
02/04/2019
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By Edsel Cook
The medicinal properties of saffron explored
Iranian researchers examined the potential of saffron (Crocus Sativus) to serve as an alternative means of alleviating ailments. They reported that the widely used plant contains natural compounds that could amend symptoms associated with various diseases. The study received support from Mashhad University of Medical Sciences. Its findings were published in the science journal Phytotherapy Research. Saffron […]
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