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10/07/2017 / By Michelle Simmons

Researchers recommend organic food and vitamins for pregnant women to reduce the risk of cancer and autism

Researchers of a new gestational analysis said that exposure to pesticides during pregnancy raises the baby’s risk of developing brain tumors. To reach this conclusion, the researchers conducted phone interviews with about 3,500 children below 15 years from two previous tests. Four hundred and thirty seven of the study subjects had brain cancer. “Our findings add […]

05/21/2017 / By Frances Bloomfield

Are you at risk of iron overload and heart problems?

Too much iron is bad for you, particularly if you’re a man. Some men are predisposed to accumulating high levels of iron in their organs and glands, and this can contribute to their bodies undergoing oxidative stress, tissue damage, and early aging. Excessive iron intake can also place a man under greater risk of heart […]

04/25/2017 / By Russel Davis

Help your hair by eating these 10 foods full of healthy hair growth properties

With too many risks involved in making the hair more beautiful, it might prove beneficial to opt for a more natural approach. This article lists down certain vitamins and minerals that are essential for hair health, and the food sources where they can be found. Protein – Protein is the hair’s main component. Eat ample amounts of […]

04/07/2017 / By Frances Bloomfield

We kidney not: Kidney beans are good for you

They say big things come in small packages, and the kidney bean is proof of that. More than just an important ingredient in chili con carne, this humble superfood is packed full of vitamins and minerals linked to the reduction of many diseases. Just a few kidney beans a day can keep the bad stuff […]

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