natural
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liver health
05/23/2022
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By Zoey Sky
Help your liver detoxify: 4 Tips to remove toxins from the body
Your liver helps detoxify your body. Detoxification is a crucial bodily process, and you can help your liver detoxify by following a healthy diet and avoiding substances like drugs and alcohol. Detailed below are four tips that can help your liver detoxify. Your overall well-being depends on detoxifying enzymes, which are so important to human health that your […]
05/02/2022
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By Kevin Hughes
Real Talk with Dr. Eric Nepute: Vitamin D supplementation is effective in preventing COVID-19 – Brighteon.TV
Prevention is better than cure. For Dr. Eric Nepute, vitamin D supplementation is one of the best ways to prevent Wuhan coronavirus (COVID-19) infection. “Vitamin D supplementation can prevent COVID-19 without serious adverse events, regardless of the individual’s vitamin D status,” said Nepute, quoting a new peer-reviewed study published in the Archives of Medical Research. According to […]
05/02/2022
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By Zoey Sky
Study: “Good” cholesterol can help prevent liver inflammation
You may already know about the dangers of high cholesterol, but there’s more to learn if you want to maintain your overall well-being and liver health. The human body contains high-density lipoprotein (HDL), more popularly known as “good” cholesterol. Data from an animal study suggests that HDL has another role in protecting the liver from injury. The study was […]
10/07/2021
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By Ralph Flores
Japanese plum offers protection against fatty liver, reveals study
Researchers from Chonnam National University in South Korea have found that Eriobotrya japonica, commonly referred to as Japanese plum or loquat, can help protect the liver from damage caused by diet or alcohol intake. In their report, they looked at how Japanese plum can help liver cells at risk of damage from alcohol or free fatty acids. […]
09/29/2021
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By Ralph Flores
Eriobotrya japonica (Japanese plum) found to protect against free fatty acid-induced liver injury
In this study, researchers from South Korea investigated the hepatoprotective properties of Eriobotrya japonica, also known as loquat or Japanese plum, against free fatty acid-induced liver injury. Their findings were published in the Journal of Medicinal Food. The researchers exposed HepG2/2E1 cells to ethanol and free fatty acids to stimulate oxidative stress and induce lipid accumulation. Prior to […]
05/04/2021
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By Evangelyn Rodriguez
Can a plantain from Asia keep liver disease at bay?
Plantago asiatica, also known as Chinese plantain, is a useful plant that belongs to the plantain or fleawort (Plantaginaceae) family. It is native to East Asia, where it’s widely used as a folk medicine for a variety of ailments, such as digestive problems, urinary system inflammation and liver disease. In Japan, the leaves of Chinese plantain […]
02/05/2021
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By Evangelyn Rodriguez
Protect your liver from drug-induced toxins with creeping marshweed herb
The liver plays a central role in all metabolic processes occurring inside the body. It is also responsible for metabolizing a number of xenobiotics, or synthetic chemicals. Because of its functions, the liver is more exposed to toxic chemical substances — particularly modern medications — than any organ in the body. Hepatoxicity, or liver damage caused by […]
10/02/2020
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By Evangelyn Rodriguez
Rhus verniciflua and Eucommia ulmoides extracts can regulate hepatic dyslipidemia
In this study, researchers from South Korea examined the mechanism by which the combined extracts of Rhus verniciflua (Chinese lacquer tree) and Eucommia ulmoides (Chinese rubber tree) — denoted as ILF-RE — regulate hepatic dyslipidemia. Their findings were published in The American Journal of Chinese Medicine. Nonalcoholic fatty liver disease (NAFLD) is a chronic liver disease associated with […]
09/22/2020
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By Virgilio Marin
The health benefits of cardamom, an antioxidant-rich spice
Cardamom is a potent spice used in cooking and traditional medicine. It is a staple ingredient in Middle Eastern, Indian and Swedish cuisines, where it’s used in both sweet and savory dishes for its distinctive flavor. People commonly add cardamom to curries, desserts and meat dishes, as well as beverages like chai tea and coffee. This spice comes […]
06/18/2020
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By Evangelyn Rodriguez
Investigating the antioxidant and liver-protective properties of Surattense nightshade
According to research, around 100 different species of medicinal plants have been documented in Saudi Arabia. Among them, at least 35 were confirmed to be natural remedies traditionally used to treat liver disorders. Some of the most notable ones include Acacia mellifera (black thorn), Aerva javanica (kapok bush), Atriplex subrecta (sprawling saltbush) and Solanum surattense (Surattense nightshade), which are all […]
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